Appetizers
• Cheese Tray
Jack and Cheddar cheeses
• Grilled Linguiça with
Mustard Dipping Sauce
Traditional Portuguese sausage grilled over a wood fire
and sliced. Served with our special mustard dipping
sauce.
Entrees
• Grilled Tri-tip with
Madeira Mushroom Sauce
Our wonderful tri tip served with a sauce of Madeira
wine, Italian brown mushrooms, beef stock and onions.
• Portuguese Barbecued
Chicken
Just like you find in a churascuria, a Portuguese barbecue
shop. Chicken is marinated in a mixture of white wine,
lemon juice, tomatoes and garlic, then grilled to perfection.
(Chicken breasts may be substituted for $3 per guest)
Accompanied
with:
• Grilled Portobello
and Red Pepper Salad with Rosemary Dressing
Wonderful salad featuring grilled portobello mushrooms
and red peppers, mixed with baby greens and tossed with
our rosemary vinaigrette dressing.
• Feijao A Portuguesa
Traditional Portuguese bean stew featuring chorizo sausage
and Great Northern beans.
• Mediterranean Sun Dried
Tomato Rice Pilaf
A delicious rice made with shallots, sun-dried tomatoes
and homemade chicken stock. Topped with Parmesan cheese.
• Portuguese Sweet Bread
and Butter
| Guests |
Price
per guest |
| 50 - 99 |
26.04 |
 |
| 100 - 199 |
25.71 |
|
| 200 - 349 |
24.63 |
|
| 350 - 499 |
23.20 |
|
| 500 and up |
21.04 |
|
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